What cracks disqualify a hand-baked (typically Shmurah) Matzah as whole for the purposes of lechem mishneh and the Seder?
I've been told that:
- Cracks in the center of the matzah that do not reach the edge are ok.
- Cracks beginning from the edge of the matzah inward are not acceptable.
- Whole matzah with a very small piece chipped off the edge are a problem.
Are any or all the above correct? Thank you.
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