Sometimes a food item under rabbinical supervision claims on its package label not only to be under that supervision but also to contain only yashan grain, or to not contain sh'ruya, or to contain only chalav Yisrael, or to be m'vushal (if wine). I've always assumed that the agency whose certification mark appears on the package is also attesting to the other claim; but is that true, or does the certification mark only signify kashrus, with the other claims being only the manufacturer's?
Subscribe to:
Post Comments (Atom)
periodic trends - Comparing radii in lithium, beryllium, magnesium, aluminium and sodium ions
Apparently the of last four, $\ce{Mg^2+}$ is closest in radius to $\ce{Li+}$. Is this true, and if so, why would a whole larger shell ($\ce{...
-
This is a hard to explain question, but if someone found this board through stackoverflow (I guess that happened to many of us) he/she will ...
-
When, in musaf for Shabbat Rosh Chodesh, we recall the destruction of the Beit Hamikdash, the text indicates not just that our forefathers w...
-
I came across the following in a newspaper article: 藤沢健太教授(宇宙物理学)らの研究グループ The first part (藤沢健太教授) is the name of a professor (Professor Kent...
-
I'm trying to translate somebody's tweet, and I'm just blocking on this one bit. I understand every part ("単行本", "...
No comments:
Post a Comment